vSherpa Milk Thistle + Artichoke

Discover the vSherpa Milk Thistle + Artichoke Dietary Dupplement, which supports liver health and detoxification of the body, while enhancing your overall well-being and vitality. It offers an effective combination of Milk Thistle and Artichoke in a single capsule!

With one vegan capsule per day, you get 250 mg of milk thistle extract , of which 200 mg is anti-inflammatory and liver-protective silymarin, and 150 mg of artichoke extract, of which 7.5 mg is cynarin, which supports liver function. With this combination, your body receives all the necessary support with the power of nature!

Milk Thistle: Protector of the Liver
Milk Thistle seed extract, with 80% silymarin content , has been known and recognized in natural medicine for many centuries. Silymarin has strong antioxidant and anti-inflammatory properties, thus protecting and supporting liver health and function.

Artichoke: Friend of Digestion
Artichoke leaf extract, with a 5% cynarin content, stimulates bile production, supports digestion, and aids detoxification. Cynarin is a powerful antioxidant that protects cells and supports liver function.

Unique Synergy: For Complex Health Care
The vSherpa Milk Thistle + Artichoke capsule not only offers the benefits of the individual components, but also creates a synergistic effect that far exceeds the individual benefits of the individual components. If you want to support your health in a complex way, this combination of two active ingredients is not only special, but certainly one of the best choices!

Discover the natural powerhouse duo for liver health and digestive support with vSherpa Milk Thistle + Artichoke Dietary Supplement. Each capsule is a synergy of potency, delivering 250 mg of Milk Thistle Seed Extract standardized to 80% Silymarin and 150 mg of Artichoke Leaf Extract, boasting a 5% Cynarin content.

Crafted for optimal bioavailability, our supplements are encased in vegan-friendly hypromellose capsules, ensuring they are suitable for all diets and fast-acting. The milk thistle component is renowned for its silymarin content, a group of flavonoids celebrated for their liver-protecting and regenerative properties, while the artichoke extract, rich in cynarin, is known for stimulating bile production, enhancing digestion, and supporting cholesterol metabolism.

Our powerful formula doesn't just support liver function; it also aids in detoxification processes, helping your body to cleanse itself of harmful toxins. With a focus on purity and quality, our supplement is a testament to our commitment to your health. It is meticulously formulated without the use of GMOs, additives, or artificial ingredients, aligning with your clean-living values.

Choosing vSherpa Milk Thistle + Artichoke Dietary Supplement means investing in a product that stands at the forefront of health and wellness. It's not just a supplement; it's a step towards embracing a life of vitality and well-being. Ideal for those seeking natural remedies to bolster their liver health, improve digestion, and encourage a holistic approach to their health regimen.

Embrace the art of holistic wellness with vSherpa, where every capsule counts towards a healthier you. Our product is a testament to nature's potent gifts, carefully harnessed to support your body's natural resilience and vitality. Experience the difference with each dose, and join the vSherpa family of health enthusiasts who choose nothing but the best for their bodies.

The vSherpa Milk Thistle + Artichoke dietary supplement was created because it provides effective support for maintaining the health of the liver and digestive system with the combination of milk thistle and artichoke. With the product, we want to help our health-conscious customers to naturally strengthen their immune system, improve their general well-being, and contribute to a healthier lifestyle.

The Combination of Milk Thistle and Artichoke: Natural Synergy in Health Support

Milk thistle (Silybum marianum) and Artichoke (Cynara scolymus) have both been used in traditional medicine for a long time, and more and more scientific research is investigating their potential beneficial effects. The main active ingredient of the milk thistle seed extract is silymarin, while cynarin is the determining factor in the artichoke leaf extract. There are potential advantages to using these two active ingredients together.

Milk Thistle: Effects of Silymarin

Silymarin is a flavonoid complex with antioxidant, anti-inflammatory and hepatoprotective properties. According to some research, silymarin supports the regeneration of the liver and protects it from harmful toxic substances.

Artichoke: The Significance of Cynarin

Artichokes are known for their digestive and cholesterol-lowering properties. Cynarin, the main active component of artichoke, stimulates the production of bile and helps the metabolism of lipids, and also has an antioxidant effect.

Synergistic Effect: Complex Support

The combination of milk thistle and artichoke can provide complex support for liver health and the digestive system. The combined effect of silymarin and cynarin can contribute to the regeneration of liver cells and the detoxification of the body, while supporting the digestive system and antioxidant defense. The combination of milk thistle and artichoke may be a promising strategy to support liver and digestive health.

(Indicate sources at the bottom of the page.)

To whom and why do we recommend the vSherpa Milk Thistle + Artichoke Dietary Supplement?

Who does this product help the most?

People with liver problems: The silymarin content of milk thistle contributes to the protection and regeneration of liver cells, which is especially important for people with liver problems.

People with digestive problems: The cynarin content in artichokes helps produce bile and improves digestion, which can be useful for people who often experience indigestion.

Health Conscious Consumers: For those who proactively seek products to support their health, this formulation offers added health benefits through the synergy of milk thistle and artichoke.

Stress sufferers: The liver also plays a key role in managing stress, so those who struggle with high stress levels can also benefit from consuming ingredients that support the liver.

People on weight loss and detoxification courses: The liver also plays an important role in the removal of toxins, so anyone who is planning a detoxification course or simply wants to lose weight should also choose this product.

Elderly: Elderly people often experience digestive problems and a decline in liver function over the years, so this product can help maintain liver health and improve digestive processes.

Athletes and those with an active lifestyle: Physical exertion can increase the number of free radicals and cause stress in the body, especially the liver. The antioxidant properties of this product can contribute to the body's protection against harmful substances.

People with chronic conditions: For those with chronic conditions such as diabetes or cardiovascular disease, this product can support the liver and digestive system, which can contribute to overall well-being.

Vegetarians and Vegans: Since the product is available in vegan capsules, it is an excellent choice for vegetarians and vegans looking for dietary supplements free of animal ingredients.

People with weak immune system: Milk thistle and artichoke are known to support the immune system, so for those who struggle with a weak immune system, this product can contribute to strengthening the immune system.

How does this product help?

Liver protection: Silymarin, the main active ingredient of milk thistle, contributes to the preservation of liver health, helping to regenerate and protect it from harmful substances.

Digestive support: Artichoke aids digestion and promotes the production of bile, which plays a key role in breaking down fats and maintaining the health of the digestive system.

Antioxidant protection: Both milk thistle and artichoke contain antioxidants that help the body protect against free radicals, supporting overall health.

Immune strengthening: Artichoke and milk thistle both have an immune system supporting effect, promoting the body's ability to defend itself.

Cholesterol control: Artichokes can help maintain good HDL cholesterol levels while lowering bad LDL cholesterol levels, supporting cardiovascular health.

Blood pressure regulation: Artichoke is known for its blood pressure regulating effect, so it can contribute to the maintenance of normal blood pressure.

Improve insulin sensitivity: Milk thistle can improve insulin sensitivity, which can help control blood sugar levels and reduce the risk of diabetes.

Anti-inflammatory: Both milk thistle and artichoke contain natural anti-inflammatory compounds that can help reduce inflammation in the body.

Support for skin health: Thanks to its antioxidant properties, milk thistle can help maintain skin health, protecting the skin from harmful environmental effects and promoting its regeneration.

Reduce stress and anxiety: Some research suggests that milk thistle may have a mild sedative effect, which may help reduce stress and anxiety.

Well-being and vitality: Supporting digestion, detoxifying the liver and strengthening the immune system can contribute to better well-being and increased vitality.

Supporting kidney health: Milk thistle's antioxidant and anti-inflammatory properties may also be beneficial in maintaining kidney health.

Who is it not recommended for?

There are certain groups who should be careful with the consumption of this product or consult their doctor before taking it.

For pregnant and nursing women: The effect of milk thistle and artichoke during pregnancy and breastfeeding is not fully known, therefore, for safety reasons, the use of the product should be avoided during this period.

For children: The effect of the product's ingredients on children's bodies has not been sufficiently studied, so their use in this age group is not recommended for reasons of safety and effectiveness.

Individual sensitivity: The product is not recommended for those who are allergic or sensitive to milk thistle or artichoke, as it may cause an allergic reaction.

For people with biliary obstruction: Because milk thistle can stimulate bile production, people with biliary obstruction should avoid the product.

For those about to undergo surgery: Milk thistle can have a blood-thinning effect, so patients about to undergo surgery should avoid the product to avoid the risk of increased bleeding.

The 3 main reasons why you should order this product:

1. Optimized Liver Protection Combination

With its unique formula, the vSherpa Milk Thistle + Artichoke Dietary Supplement offers the power of nature's two outstanding liver-protecting plants. Milk thistle, high in 80% silymarin, and artichoke extract, high in cynarin 5%, work in concert to support liver health and aid detoxification processes. This is not just your average liver protection product; it's a premium, complex liver health supporter.

2. Strong Antioxidant Protection

The vSherpa Milk Thistle + Artichoke dietary supplement not only protects the liver, but also serves to protect the entire body thanks to its strong antioxidant properties. The silymarin and cynarin in it effectively neutralize free radicals, thereby helping to protect cells and slow down the aging process.

3. Natural Ingredients, Affordable Price

This product was created to offer natural support for the liver and the whole body at an affordable price in addition to purity and effectiveness. All capsules are vegan and contain only the purest, highest quality ingredients, so you can be sure you're getting the best from nature without spending a fortune.

What does it provide a solution for?

vSherpa Milk Thistle + Artichoke Duo: Natural Protection and Optimized Detoxification for Whole Body Harmony

The vSherpa Milk Thistle + Artichoke dietary supplement offers an effective combination in protecting liver health and harmonizing the entire body. The product's main active ingredients - milk thistle and artichoke - have been known for their medicinal effects for centuries, and modern scientific research also confirms their beneficial properties.

The liver is one of our most important organs, essential for detoxification and metabolism. Maintaining the health of the liver is essential for the harmonious functioning of the body. Thanks to its high silymarin content, milk thistle supports the regeneration and protection of liver cells, while artichoke helps produce bile and optimize digestive processes.

Free radicals in the body can damage cells and lead to the development of many chronic diseases. The active ingredients of the product provide strong antioxidant protection, which helps to neutralize free radicals and supports the slowing down of aging processes.

The vSherpa Mary Thistle + Artichoke dietary supplement is designed for those who prefer natural solutions and are looking for a complex, scientifically based, yet affordable solution to protect their body. The combination of effective ingredients and the scientific background make this product an outstanding choice on the market.

The product was made in a GMP audited plant under controlled conditions. Gluten, lactose, GMO and titanium dioxide free. It does not contain any preservatives, additives or dyes. The material of the capsule: hypromellose, which, unlike animal gelatin capsules, is entirely of vegetable origin.

(Indicate sources at the bottom of the page.)

Collapsible content

What are the ingredients in vSherpa Milk Thistle + Artichoke Dietary Supplement?

Amount Per Serving:

250 mg Milk Thistle Seed Extract with 80% Sylimarin = 200 mg Sylimarin

150 mg Artichoke Leaf Extract with 5% Cynarin = 7.5 mg Cynarin

Other ingredients: capsule: Hypromellose


As a dietary supplement for adults, take one (1) capsule daily, preferably with a meal, or as directed by a healthcare practitioner.


Caution: Pregnant or nursing mothers, children under the age of 18 and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Avoid this product if you are allergic to ragweed, artichoke or daisy-like flowers. Discontinue use and consult your doctor if any adverse reactions occur.

Warnings: Do not exceed the recommended daily dose. If you are taking any medications or have any medical condition, consult your healthcare provider before using this product. Keep out of reach of children. Dietary supplement does not substitute balanced diet and healthy lifestyle. Store tightly closed in a cool, dry, dark place.

How much does vSherpa Milk Thistle + Artichoke Dietary Supplement cost?

$22.99 (Serving Per Container: 60)

60 Vegetarian Capsules


The vSherpa Milk Thistle + Artichoke Dietary Supplement is manufactured in a Hungarian (EU) GMP audited plant. GMP: Good Manufacturing Practice. Its use has spread in the pharmaceutical industry. A general collection of methods for product safety and consistent product quality. Its two main elements are efficient manufacturing operations and effective control. In addition to production, the requirements of GMP also apply to quality control. Production and inspection data must be documented and the data must be preserved so that it can be retrieved.

Watch how vSherpa products are made!

In the description that can be read above, we highlighted the effects of the product components that we considered relevant from the point of view of why the given component was included in the product during product development.In addition, it is important to emphasize that the statements regarding the active ingredients are statements taken from specialized literature, which apply to the said active ingredient and we do not attribute such an effect to the product. In the interest of correct information, we would also like to point out that vSherpa Milk Thistle + Artichoke is a dietary supplement product - as stated in the name - and not a medicine. It is not suitable for the treatment, cure or prevention of diseases.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.


  1. Vargas-Mendoza, N., et al. (2014). Hepatoprotective effect of silymarin. World Journal of Hepatology, 6(3), 144.
  2. Ben Salem, M., et al. (2015). Pharmacological Studies of Artichoke Leaf Extract and Their Health Benefits. Plant Foods for Human Nutrition, 70(4), 441-453.
  3. Polyak, S. J., Morishima, C., Lohmann, V., Pal, S., Lee, D. Y., Liu, Y., Graf, T. N., Oberlies, N. H. (2010). Identification of hepatoprotective flavonolignans from silymarin. Proceedings of the National Academy of Sciences, 107(13), 5995-5999.